Savoring the Flavors of Redlands: A Culinary Journey at Martha Green's The Eating Room

In the heart of Redlands, California, a culinary oasis has been captivating the taste buds of locals and visitors alike for over a quarter-century. Martha Green's The Eating Room, a beloved establishment that has become a cornerstone of the community, is where the art of Southern-inspired cuisine meets the passion of a dedicated team committed to crafting every dish from scratch.

Indulge in the Homemade Goodness of Martha Green's The Eating Room

Breakfast and Lunch Delights: A Culinary Celebration

At Martha Green's The Eating Room, the day begins with a symphony of flavors that transport diners to the comforts of a Southern kitchen. From hearty scrambles and classic eggs Benedict to the decadent "Sinful French Toast," the breakfast menu offers a tantalizing array of options that cater to every palate. The team's dedication to using only the freshest ingredients and baking all the bread in-house ensures that each bite is a testament to their culinary prowess.As the day progresses, the lunch menu takes center stage, showcasing a diverse selection of sandwiches, salads, and juicy burgers that are equally impressive. The attention to detail is evident in every aspect, from the house-made condiments to the perfectly grilled patties. Whether you're in the mood for a comforting classic or a creative culinary creation, The Eating Room has something to satisfy your cravings.

Dessert Delights: Indulging in Homemade Sweetness

No visit to The Eating Room is complete without indulging in the bakery's tempting offerings. From the signature almond croissant, which Martha Green describes as "like a drug deal" – the first one is free, knowing you'll be back for more – to the array of pies, cakes, and sticky buns, the dessert menu is a true celebration of the team's baking prowess.The Eating Room also caters to those with dietary restrictions, offering a wide variety of gluten-free options that never compromise on flavor or quality. Whether you're craving a decadent treat or a healthier indulgence, the bakery's creations are sure to delight.

The Culinary Journey of Martha Green: From South Carolina to California

The story behind The Eating Room is as rich and flavorful as the dishes it serves. Born in Greenville, South Carolina, Martha Green's love for food was nurtured by her mother and nanny, who instilled in her a deep appreciation for the art of Southern cooking. Over the years, Green has honed her skills, studying culinary techniques from around the world and penning three cookbooks that showcase her expertise.After moving west to California, Green found her home in the vibrant community of Redlands, where she has been a fixture for the past 58 years. The Eating Room, which she has operated for 26 years, has become a beloved institution, a testament to her unwavering commitment to serving up homemade goodness and fostering a warm, welcoming atmosphere.

The Redlands Community: A Tapestry of Giving and Support

The Eating Room's success is not just a reflection of its culinary prowess, but also the strong bond it has forged with the Redlands community. Green describes the city as "a city of giving," where the residents have embraced her establishment with open arms. This sense of community has been instrumental in the restaurant's longevity, as customers return time and again to savor the familiar flavors and the genuine hospitality that permeates every aspect of the dining experience.Whether you're a local or a visitor, stepping into The Eating Room is akin to stepping into a warm and inviting home, where the aroma of freshly baked bread and the sound of laughter and conversation create a truly memorable dining experience. It is a place where the love of food and the joy of community converge, making it a must-visit destination for anyone seeking a taste of Southern-inspired comfort and hospitality.